For dinner I made apricot-glazed chicken (vegetarian, of course!) with corn and biscuits. Ryan made the biscuits! It was the 77 cent kind from the baking aisle where you just add water, but they were the best instant biscuits I've ever had! He was such a good helper :)
Before...
...and after!
Mmm, sounds delish! What did you use in place of the chicken? (Or did you use chicken?) haha, I'm a little confused.
ReplyDeleteI love that you have a recipe blog--great idea!
AHHH, they look yummy! That boy is following after his papa. Neil started with batter and water to. Soooo, your on your way Ry-boy!
ReplyDeleteWe are so grateful our Katie-did is okay. What blessing we should be thankful today!
Kate, take a look at my new blog. Go on to our blog, "BEYOND THE LENS". We Love You Guys!!!!!!
Ryan looks like such a cheese-ball.
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